Shortly after moving here both Seb and I started dropping a lot of weight. I was playing tennis several times a week, we were both on our feet much more than before, and we were quickly being weaned of our fast-food lunch and fancy-restaurant dinner habits. Oh, and the occasional bout of exotic-bacteria-driven diarrhea didn’t hurt, either. Moving to Africa is kind of like going off to college, except here it’s the anti-freshman-15.
But then, a few months later, I stopped playing tennis. I started finding my way around the grocery store aisles in Lubumbashi, discovering where to get the best butter, cheese, and cream. I learned how to bake bread. The pounds weren’t coming off anymore, and I may have even reversed course, but… whatever. I grumbled if Seb suggested a beach vacation but otherwise kind of denied to myself it was happening. Continue reading